Today is Valentine’s Day and what better way to celebrate it than with one of the loves of my life….chocolate! So here you have a recipe for some delcious chocolate brownies!
Ingredients
- 50 gr Butter
- 150 gr Chocolate
- 70 gr Oat flour
- 30 gr Erythritol
- 1 tsp Vanilla extract
- 2 Eggs
- Chocolate chips
Instructions
- Preheat the oven to 180ºC.
- Melt the butter and the chocolate at bain-marie
- In a separate bowl mix the eggs with the vanilla extract, erythritol and oat flour.
- Add the melted butter and chocolate to out batter and mix everything well. Then add the chocolate chips and mix again.
- Put some partchment paper on the mould you're going to use and pour the batter into the mould.
- Bake for 20 minutes, let it cool for about 5-10 minutes, then you just have to cut and enjoy!
I hope you like this recipe ♥
